you'll need:
4 red potatoes
1/2 can of broth
3/4 cup corn
1 1/2 cups carrots
corn starch in 1/2 cup water
1/2 lb ground turkey
salt
pepper
start by browning your turkey and chopping the potatoes into bite sized pieces. then boil them. once the turkey is browned, pour the broth over it and let it simmer. after a couple of minutes add the corn starch COMPLETELY dissolved in water over the broth and turkey. let simmer until it starts to thicken. at this point you can add your corn and carrots in with the boiling potatoes or in with the turkey...it doesnt matter
. once the potatoes are soft, and the carrots and corn are heated, add everything in with the turkey mixture. stir everything and salt and pepper to taste.
(don't make as big of mess as you can see i did though. :] ) |
enjoy! if anyone has any requests for me to try in any certain meals, let me know! i'd love to try anything new. Mexican Chinese, Italian. :) whatever. :)
bon appetite!!
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